Sunday, June 26, 2016

Texas Tech Week Four

Hi Everyone!


     I am officially half way through my internship here at Texas Tech (don't remind me). I feel like I am just getting used to the hot temperatures and dry air here; even though my hair disagrees. Here is what happened in week four!

(sorry in advance for the lack of pictures, it was mostly office work this week)

At the Office:

     This week I got to spend Monday and Tuesday with Mindy and Wednesday, Thursday, Friday with Alan and Dee. With Mindy I got to finish up my "Week in a Glance" project where I outlined a week of meals at The Market that are all under 1500 calories. The goal of the "Week in a Glance" project will be to make these menu outlines available to students looking for certain meal parameters. I also got to go on rounds with Mindy! We got to see more of the back food service operations and taste some of the juices that are made at Smart Choices in the Student Union Building. 

     With Alan and Dee, Emily and I got to table at Red Raider Orientation and also a prospective student orientation as well. Tabling was so much fun because we got to interact directly with admitted and prospective students to inform them why hospitality services at Texas Tech is so awesome! We got to start the event planning aspect of the capstone project which we are all very excited about! Being able to talk with all of the staff in the marketing department has helped so much with beginning to plan this project out.

Next Week:

     Next week Emily and I will be going through some more employee training and working in the catering department too! Stay tuned for updates on Sunday! 

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